CICC Member Company Introduction: LuxurEat
Established by Roberto Ugolini, LuxurEat expresses more than 25 years of Asian-market experience combined with a deep Italian gastronomic heritage.
Original article ↗Originally from Rome, Ugolini spent decades in Asia, especially Thailand, building trust in the authenticity and quality of Italian gourmet food among consumers and industry partners.
Italian tradition and product innovation
LuxurEat is dedicated to sourcing, producing and distributing high-end Italian delicacies such as premium truffles, caviar, gourmet sauces, oils, condiments and other refined products. Everything is made in Italy, with a strong emphasis on tradition, artisanal care and innovation.
Ugolini works closely with his family on product development, exploring new formats including Kosher and vegan-friendly options to meet evolving luxury and dietary preferences.
Connecting Italy with global markets
Drawing on his career in international food trade and hospitality, Roberto Ugolini has developed deep relationships with chefs, distributors and importers across Asia and Europe. His expertise in market development, logistics and premium positioning enables LuxurEat to connect Italian excellence with global gourmet consumers.
LuxurEat serves chefs, discerning consumers, importers and fine-dining establishments. Its catalogue includes fresh and preserved truffles, truffle-infused oils and sauces, artisanal condiments, vegan caviar, Kosher lines and classic Italian preserves, each emphasising taste, traceability and authenticity.
A bridge between tradition and market
LuxurEat represents more than a brand: it is a bridge between Italian culinary tradition and luxury food markets abroad. Its Asia-Pacific experience, especially in Thailand, brings credibility and market insight to partners interested in gourmet import, distribution or collaboration.
Today, LuxurEat is also preparing its entry into China, bringing premium truffles, caviar and gourmet creations to Chinese consumers eager to discover authentic Italian flavours.
