Fettuccine di Campofilone · 250 g
Made with Italian durum wheat semolina and fresh eggs according to traditional methods. The wide, thin strands are slowly dried at low temperature, creating a rough and porous surface that blends well with sauces.
Product information
- Product Type
- Pasta
- Product Code
- M0003
- Packaging
- 250 g / 4 servings
- Cooking Time
- 2–3 minutes
- Thickness / Width / Length
- 0.7/0.8 mm × 4 mm; length 45–55 cm
- Ingredients
- Durum wheat semolina, eggs 35.3%
- Manufacturing
- Rough and porous, dried slowly
- Producer
- Marcozzi di Campofilone
